Extensive Food Intolerance Test


Extensive Food Intolerance Test

  • Goat's Cheese
  • Sheep's Cheese

  • Ham
  • Anchovy
  • Haddock
  • Mackerel in brine
  • Trout

  • Brazil Nuts *
  • Cashew Nuts *
  • Peanut * 
  • Sesame Seeds
  • Walnuts *

  • Aspartame E951
  • Glucose
  • Molasses
  • Saccharin E954

  • Olive Oil
  • Cocoa Butter  
  • Coconut oil

  • Aubergine
  • Avocado
  • Celery
  • Leek
  • Mushroom
  • Olive - black/green
  • Sweet Corn

  • Chickpea
  • Kidney Beans

  • Corn flour/starch
  • Gluten
  • Spelt

  • Basil
  • Cayenne
  • Chilli
  • Cinnamon
  • Coriander
  • Cumin
  • Ginger
  • Marjoram
  • Mint
  • Nutmeg
  • Paprika
  • Parsley
  • Pepper - black /white
  • Rosemary
  • Turmeric 

  • Blueberry
  • Clementine  
  • Dates
  • Grapes
  • Grapefruit
  • Lemon
  • Lime
  • Mango
  • Raspberry
  • Sultanas

  • E300 - Ascorbic Acid
  • E407 - Carrageen
  • E330 - Citric Acid
  • E412 - Guar Gum
  • E322 - Lecithin

  • Champagne
  • Cider
  • Rum
  • Rosé Wine
  • Scotch Whisky

* Please note that I cannot test for what are referred to as true allergies which cause an IgE response. This must be done under medical supervision. It is however, completely safe to be tested for a nut or shellfish intolerance as the method I use does not expose your skin, digestive or respiratory system to the actual substance. 


Click to book a Food Intolerance Test in Glasgow with Caroline Tyler